Chang E (El Fanio)
Spain/Penedes/Albet I Noya
Organic and Vegan white wine made with Xarello grape
The surprisingly creamy elegance of this markedly floral Xarel·lo blends with notes of fresh fruit orange blossom and fennel. In the mouth it is full bodied with fresh acidity and hints of quince jelly with a final characteristic note of Xarel·lo
Wu Gan (Pegrandi Amarone Classico)
Intense of red fruit (Cherry. plum) preserved in alcohol, well combined with noble and persistent spicy scents. A Full-bodied wine, express a definite and elegant tannic structure and is well balanced and persistent.
Hou Yi (Podalirio IGT)
Italy/Chianti Classico/Querceto Di Castellina
The tannins feel active and firm and hold tightly onto the opulent black fruit creating shape and balance. Acidity is taut and contributes a sensation of lightness and lift. An excellent match for roasted vegetables, gamey meats and dishes using sweet spices.