Montsalvat 2009

Spain /Priorat


Opaque purple in color with ruby reflections. On the nose it is extremely complex. Black and red fruits such as blackberries and wild berries; very earthy coming from the ?licorella? soils such as smoke, tar, leather and slate, some hints of balsamic aromas, mint mainly, are also present. The wine is firmly structured on the palate, with incredible depth and a persistent mineral-driven finish, elegant at the same time. Perfect balance of the oak with spices and fruity jammy flavors. Smooth, expressive and lingering finish.


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Food Pairing

Both powerful and elegant, this wine can be paired with a wide array of hearty dishes.

Alcohol Level?14.5%

Aging?17 months in new French Oak Barrel

Maceration15-20 days

Rating?JS 90

Winemaking?80-100 Years old Vines from “Les Tosses”


Serving Temp?Service Temperature: 16?C