Being an old and very old vineyard, the usual conduction of the vine is what we call the glass.?For this reason, our harvests are made entirely by hand, without a machine, in order to ensure the highest quality of the grape.
|AGEING: ? Sur Lees for 12 months in a concrete egg.
BOTTLE AGEING:?6 months, launch two years after the production
SERVICE TEMPERATURE: 10-12 ?C
Intense lemon green color, clean and bright. Medium high intensity on the nose, with notes of aromatic herbs, anise, white flowers, ripe citrics and minerality. In the mouth the wine is fresh with great aciditywith floral aromas, in the after taste we get some white fruits and citricsagain. Elegant bitterness which invitesyou to drink again. Complex wine very well balancedand long thanks to the aging in the bottle.
7 in stock