Les Timbes

Spain/Penedes

An oddball, an experiment, a dare.  Caladoc, Marselan and Arinarnoa are three largely unknown varieties, conceived in the search for the perfect grape. Together they produce this rounded, well balanced and profoundly spicey wine. These French Varieties have found niches in the Ordal Mountains where they express their very best potential.

A garnet red wine with pleasant aromas of ripe fruit, spices, creamy oak, toasted notes and a hint of cocoa that is typical of Marselan. In the mouth it is tasty, full-bodied with the idea balance of acidity to be enjoyed it on its own, or with grilled meats.

$300.00

32 in stock

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Wine Making
Manual Harvest and grape by grape selection on the selection table by man.
Fermented and macerated for 6 days at 25 degree and pumped over twice a day. Not Clarified or cold stabilized. It  was lightly filtered before bottled.
Maturation for 12 months in 225 Litres French Oak Barrels

Vineyard
Vineyard name: Pau de la Gepa, El Pepito, Els Xiprers planted between 2004 to 2005
Soil Type: Calcareous clay soils with low levels of organic material
Altitude: 250-300m
Yield: 4500 kg/ha

Country

Grape

, ,

Vintage

2018

Residual Sugar

0.5g/L

Alcohol Level

14%

Yield

4500 kg/ha

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