Winemaking: Fermentation in stainless steel tank at cold controlled temperature
Alcohol Level: 12.5%
Serving: Appetizers, fish, salads, pasta, tapas and rice dishes. Serve at 8-10ºC
Spain / Castilla
A pale and crystal yellow color wine. With aromas of white flowers and hints of citrus. It is fresh and fruity, also soft and easy to drink.